Blueberry Natural Marine Collagen is a collagen peptide supplement made from sustainably-sourced fish skin. Vida Glow’s hydrolysed marine collagen has been activated to boost absorption (so your body can actually use it) and stimulate fresh collagen production.
Integrated into your daily routine, our Natural Marine Collagen is clinically proven to smooth fine lines and wrinkles, increase skin firmness and enhance skin elasticity. So you can shine at every age.
Our formula is infused with real blueberries, adding a subtly sweet, refreshing flavour. What food or drink you mix it in is up to you.
- Reduces the appearance of fine lines and wrinkles
- Firms and plumps skin
- Improves skin elasticity
- Maintains skin integrity
- Promotes and maintains healthy hair
- Promotes nail growth and strength
BOOST YOUR ROUTINE:
Protect by adding Anti-G-Ox Berry or Anti G-Ox Citrus to advance your beauty regime.
Directions of Use:
Blend 1 scoop into 250ml-600ml of water or food/
beverage of choice. Heat stable. Take 1 scoop
at a time, 1-3 scoops per day.
VIDA GLOW marine collagen is activated through a natural hydrolysation process. So our peptides are small in weight – and high in impact.
Enzymes break raw collagen down into a low-weight peptide powder (from 300,000 Daltons to as low as 2,000). It’s bioavailable with an absorption rate over 90% and highly effective.
Natural Marine Collagen is heat stable. Whether you stir into cool water or your morning coffee, it’s just as effective.
Natural Marine Collagen is made from sustainably sourced fish skin. More specifically, our collagen is made using the discarded skin of responsibly farmed fish (to avoid placing too much demand on one species).
Every batch of marine collagen is tested for heavy metals, mercury and other contaminants. So it’s not just effective, but safe.
SERVING SIZE: 3 G (1 SCOOP)/ SERVES PER PACKAGE: 30
QTY PER SERVING
(1 SCOOP) AVERAGE QTY PER 100G
ENERGY 48 KJ
11.4 KCAL 1584 KJ
PROTEIN 2.6 G 87 G
- SATURATED 0.0 G
0.0 G < 0.1 G
< 0.1 G
CARBOHYDRATE 0.2 G 6.1 G
TOTAL SUGARS 0.0 G 0.9 G
SODIUM 5.1 MG 170 MG